LAVENDER SUMMER POTPOURRI![]() (all ingredients are dried): 4 cups lavender flowers 1 cup mixed culinary herbs, such as oregano, basil, thyme and rosemary ½ cup southernwood 2 cups pink rosebuds and petals 1 cup spearmint ¼ cup chopped orris root or other fixative mixed with 1 tsp. essential lavender oil. allbine all ingredients and store in a glass jar or zip lock bags for 2 - 4 weeks to allow it to blend. Display in pretty glass or ceramic bowls, or put into sachets or sacks. LAVENDER REMEDY FOR POISON IVY LAVENDER WATER ![]() ![]() ![]() ![]() ![]() ![]() ![]() Feedback |